Tommasi Poggio Al Tufo Rompicollo

Flagship wine of Poggio al Tufo project, it is the first wine made by the Tommasi family in Tuscany Maremma. A blend of Sangiovese and Cabernet Sauvignon with refined and warm features, which fascinates with liveliness and elegance. 13% ABV. Tasting Notes A deep, bright ruby red in colour, on the nose it offers an elegant, varied bouquet of ripe berry fruits (such as blackberries and raspberries), dried aromatic herbs and delicate sweet spices. On the palate it is full-bodied, mellow and mouth-filling, with velvety tannins. Though richly flavoured, it displays an attractive suppleness in the mouth. 97 Points, winescores.ca