Cuma Organic Malbec

Cuma is produced to be drunk young, therefore little oak is used in the winery; instead the wines are aged at cool temperatures in stainless steel tanks to showcase their natural complexity and deep fruit flavors. Intense aromas of blueberry and pomegranate burst through on the nose. Juicy black cherry, plum and almost brambly flavours appear on the palate that stays fresh from first to last sip.