CH De Miniere Equilibre Cab Franc

Gérard Bertrand is a leading producer in the Languedoc, known for his commitment to organic and biodynamic viticulture. “La Grande Bleue” reflects the influence of vineyards located near the Mediterranean coast, where sea breezes help moderate temperatures and preserve freshness in the grapes.

The wine is typically a blend of southern French white varieties such as Grenache Blanc, Vermentino, or others depending on the cuvée. Organic farming practices are used, avoiding synthetic chemicals and focusing on soil health and sustainability.

Fermentation is carried out in stainless steel to retain aromatic purity and freshness, with no oak influence. The style is clean, crisp, and reflective of its coastal terroir.

Tasting Notes
Colour: Pale straw with green reflections
Nose: Aromas of lemon, grapefruit, and green apple, with hints of white flowers and saline minerality
Palate: Light- to medium-bodied, with crisp acidity and flavours of citrus, orchard fruit, and subtle herbal notes
Finish: Clean and refreshing, with lingering citrus and a lightly mineral, coastal edge

Cellaring & Pairings
Best enjoyed within 1–3 years of vintage to preserve its freshness and vibrancy.
Pairs well with seafood, shellfish, and light salads. Also complements Mediterranean dishes, grilled vegetables, and fresh cheeses.