Annex Ale Practical Thiology Tripple IPA Collab. with 2Crows

Using Thiol Libre yeast, liberated thiols provide huge notes of tropical flavours. To this end, we are using a technique called mash hopping where we throw cascade hops into the mash tun. To top it all off, we used Phantasm; a freeze-dried grape must form NZ which is known to have large amounts of bound thiols. Dry-hopped with our old friends Citra and Vic Secret this beer is so tropical youll think youre on the beach.