Les Petites Jamelles Rose

Les Jamelles, based in the Languedoc region of southern France, is known for producing varietally expressive wines that reflect the diversity of the region’s vineyards. The “Les Petites Jamelles” range focuses on approachable, everyday wines with a consistent emphasis on freshness and balance.

The Rosé is typically crafted from Mediterranean varieties such as Grenache, Cinsault, or Syrah, sourced from vineyards benefiting from warm days and cooling influences from elevation or proximity to the sea. Grapes are harvested early to preserve acidity and freshness. The wine is produced using direct pressing or short skin contact to achieve its pale colour and delicate structure, followed by fermentation in stainless steel to maintain aromatic purity.

Tasting Notes
Colour: Pale pink with salmon hues
Nose: Fresh aromas of strawberry, raspberry, and red currant, with hints of citrus and floral notes
Palate: Light-bodied and crisp, with flavours of red berries, watermelon, and a touch of citrus, supported by refreshing acidity
Finish: Clean and lively, with lingering fruit and a subtle mineral note